OCT-NOV '23

Spring is officially in full swing, and whilst we’re still experiencing periodic bouts of cold spells and intrusive natural anomalies throughout the country, we are enjoying the change of season. We've been working extra hard at the October | November 2023 edition of the AGRIFOODSA Magazine, and to keep ourselves and our businesses thriving in an unpredictable world, but we’ve also taken some time to enjoy the distinct sights, sounds, and smells of spring in our small corner of the earth. I've never seen such determination and creativity to persevere in the face of adversity, to extend a helping hand where it’s needed, and to find simple pleasures in everyday life.

Our cover featured advertiser for this edition is World Focus Agri. World Focus Agri will help you enhance plant vitality, while protecting the environment and restore your land. They provide support for the agricultural community, maximizing harvests of all crops through the process of introducing a natural product into the biological lifecycle. They concentrate on developing and producing organic, as well as biologic growth stimulants and enhancers via root and leaf applicants. World Focus changes the conventional view of plant protection to plant health via the biology. To find out more about their products and services, go to www.worldfocusagri.co.za

Visit the AGRIFOODSA.INFO website (www.agrifoodsa.info) for more information on the agricultural and food industries, and keep an eye out on all of our socials for news, competitions, Advertiser Showcases, and helpful articles. Our AGRIFOODSA Newsletter also features our digital magazine, broadcasts and more.

Wishing you a refreshingly happy spring and all the best for the time ahead.

Best wishes,

Chantell Schmahl
EDITOR IN CHIEF
@chantellschmahl